Have some polymer clay and want a fun project with kids? Here’s a clear, step-by-step guide on how to make clay rings. Cute, simple, and budget-friendly!

I love wearing quirky clay rings. They brighten up my hands while I craft or do chores, and they add a splash of color to everyday tasks.
Whether you want to accessorize your fingers or need a quick craft to do with kids, these clay rings are ideal. Make extras ahead of time for party favors or small gifts.

Before you begin, gather the supplies and tools listed below.
Supplies and Tools You’ll Need
- Polymer clay
- Rolling pin (or a smooth bottle/glass)
- Cutter blade
- Craft knife
- 1 sewing pin or needle

You’ll also need a few items for baking and finishing the rings.
For Baking
- Aluminium foil
- Baking tray
- Parchment paper
How to Make Clay Rings
Set up a clean workspace with newspaper or a craft mat. You’ll make five different ring styles—each very simple. Knead small portions of clay just enough to soften them, then follow the pattern instructions below.
Video Tutorial
Pattern 1
Pinch off a small piece of clay and roll it lightly into a ball. Gently roll it into a thin, even cylinder on your work surface. Wrap the strip around your finger to find the correct circumference, then cut the excess.
Bring the two ends together and press to blend them, smoothing the join with your fingers so the ring has a uniform thickness. Place the finished ring on a lined baking tray.

Pattern 2
For a squiggly, playful ring, roll a clay strip and shape it into a serpentine or zigzag pattern before measuring and trimming to size. Press and blend the ends to close the ring, then set it on the baking tray next to the first.

Pattern 3
Create a twisted, candy-cane style ring by rolling two (or three) thin ropes of different colored clay. Lay the ropes side by side and twist them together without flattening. Wrap the twisted rope around your finger, trim the excess, and press the ends together to close. If the join looks slightly messy, hide it toward the inside of the ring.

Pattern 4
This design features a raised head with textured grooves. Roll a strip of clay but leave a slight bump in the center rather than an even thickness. Trim to the correct length, blend the ends, and then use a needle or pin to make shallow indentations across the bump for texture. Place on the baking tray with the other rings.

Pattern 5
A great way to use leftover clay: gently press different colored scraps together and roll them without over-kneading to preserve a marbled effect. Flatten the blended piece with a rolling pin or bottle, cut strips, and form an asymmetric ring by joining the ends. Avoid heavy kneading so colors stay distinct.

Baking
When all rings are ready, preheat your oven according to the polymer clay manufacturer’s instructions. Line a baking tray with parchment paper, arrange the rings with space between them, and cover the tray loosely with aluminum foil if recommended.
Follow the clay packaging for the correct baking temperature and time—overbaking can cause cracking or brittleness, while underbaking leaves the clay soft. After baking and cooling, you can leave the rings matte or apply a varnish made for polymer clay to achieve a glossy finish.

Quick Instructions Summary
- Gather supplies: polymer clay, rolling pin, cutters, crafting knife, pin, foil, tray, parchment.
- For each pattern: roll clay, shape to size, trim the excess, blend the ends, and add texture as desired.
- Preheat the oven and bake according to the clay manufacturer’s directions.
- Cool completely, then optionally varnish for a glossy finish.

More Craft Ideas
- DIY polymer clay earrings
- Air-dry clay bowls
- Simple bottle vases
- Easy classroom crafts and DIY projects

How to Make Clay Rings (Step-by-Step)
Video Tutorial
Equipment
- Rolling pin
- 1 sewing pin
- Cutter blade
- Craft knife
- Aluminium foil
- Baking tray
- Parchment paper
Materials
- Polymer clay
Instructions
- Gather all supplies and prepare your workspace.
- Pinch off and slightly soften portions of clay. Roll into strips for each pattern.
- Pattern 1: Roll a single strip, measure around your finger, trim, and blend the ends.
- Pattern 2: Shape a squiggly strip, trim to size, and join the ends.
- Pattern 3: Twist two or three colored strips together, trim, and join.
- Pattern 4: Leave a small raised bump in the center of a strip, trim, join, and add shallow indentations for texture.
- Pattern 5: Gently combine leftover colors for a marbled look, flatten, cut strips, and form an asymmetric ring.
- Baking: Preheat the oven and bake according to the polymer clay manufacturer’s instructions. Cool completely before finishing.